Involtini di maiale (stuffed pork olives)

These are so delicious and can be stuffed with all sorts of vegetables. It’s a bit of a faff to make but well worth it. You can use beef fillet although that’s a bit pricey and pork is just as good, as long as it’s fillet so that it’s tender. I’ve used breadcrumbs in my…

Healthy baked and crumbed chicken thighs

I’ve already shared my recipe for traditional Chicken Milanese (i.e. crumbed chicken breasts) but this is the low fat, “low” mess version.  Serves 2 4 skinless, boneless chicken thighs, you can also use mini chicken breasts 3 tablespoons of breadcrumbs 2 tablespoons grated parmesan 2 teaspoons of fresh herbs, I used oregano but you can…

Chicken Milanese

These are so delicious. They can be made with chicken mini breast fillets, sliced pieces of pork fillet or even sliced beef fillet or minute (frying) steaks (although these aren’t as tender). They take a bit of prep and you have to get your hands dirty but it’s so worth it! (You’ll definitely not find these featured…